Bachelor of Science Program in Food Science and Technology
Revise Curriculum Academic Year B.E. 2560
1. Program Title: Bachelor of Science Program in Food Science and Technology
2. Degree Title
Full title: Bachelor of Science (Food Science and Technology)
Abbreviated title: B.Sc (Food Science and Technology)
3. Credits
Total credits required: at least 132 credits
4. Curriculum
Format |
Bachelor degree 4 years program |
|
2. |
Language |
Main Teaching in Thai language and others as a Supplementary |
3. |
Admission |
Thai and foreign students who can communicate in Thai |
4. |
Cooperation with other institutions |
The special program of Yala Rajabhat University |
5. |
Graduation ceremony |
Only for Bachelor of Science Program in Food Science and Technology |
Bachelor of Science Program in Food Science and Technology consists of general education, specialized education, and free elective. There are following course structures.
1. |
General Education |
At least |
30 |
Credits |
|
1.1 |
Language and Communication |
At least |
12 |
Credits |
|
1.2 |
Humanities |
At least |
6 |
Credits |
|
1.3 |
Social Studies |
At least |
6 |
Credits |
|
1.4 |
Mathematics and Technology |
At least |
6 |
Credits |
|
2. |
Specialized Education |
At least |
96 |
Credits |
|
2.1 |
Main Course |
At least |
27 |
Credits |
|
2.2 |
Specific Requirement Course |
At least |
69 |
Credits |
|
2.2.1 |
Major Required Course |
At least |
30 |
Credits |
|
2.2.2 |
Choose one of the following branches |
At least |
31 |
Credits |
|
- Food Technology |
At least |
42 |
Credits |
||
- Halal Food Science |
At least |
8 |
Credits |
||
2.2.3 |
Cooperative Education |
At least |
8 |
Credits |
|
3. |
Free elective |
At least |
6 |
Credits |